cook

Job Description

<ul><li>Education: Secondary (high) school graduation certificate</li><li>Experience: 1 year to less than 2 years</li><li><h2>Work setting</h2><br></li><li>Restaurant</li><li>Bar</li><li><h2>Tasks</h2><br></li><li>Requisition food and kitchen supplies</li><li>Prepare and cook complete meals or individual dishes and foods</li><li>Prepare dishes for customers with food allergies or intolerances</li><li>Order supplies and equipment</li><li>Maintain inventory and records of food, supplies and equipment</li><li>Clean kitchen and work areas</li><li><h2>Cuisine specialties</h2><br></li><li>Greek</li><li>Mediterranean cuisine</li><li><h2>Transportation/travel information</h2><br></li><li>Own transportation</li><li>Public transportation is available</li><li><h2>Work conditions and physical capabilities</h2><br></li><li>Attention to detail</li><li>Fast-paced environment</li><li>Repetitive tasks</li><li>Standing for extended periods</li><li>Work under pressure</li><li><h2>Personal suitability</h2><br></li><li>Client focus</li><li>Dependability</li><li>Flexibility</li><li>Initiative</li><li>Judgement</li><li>Organized</li><li>Reliability</li><li>Team player</li><li><h2>Health benefits</h2><br></li><li>Health care plan</li><li><h2>Other benefits</h2><br></li><li>Parking available</li><li>Work Term: Permanent</li><li>Work Language: English</li><li>Hours: 30 to 40 hours per week</li></ul>